Add speakerRemove speakerSpeaker added

Jayson Lusk

Food and agricultural economist, author of The Food Police

FacebookTwitterEmailLinkedIn
Organic or Not: Jayson Lusk at TEDxOStateU

Request Fees
and Availability

  • 212 572-2013
  • Jayson Lusk travels from West Lafayette, IN

Similar Speakers

Gary Taubes

Journalist, nutrition expert and author of The Case Against Sugar, Good Calories, Bad Calories, and Why We Get Fat

Paul Greenberg

James Beard Award-winning author of the New York Times bestseller Four Fish: The Future of the Last Wild Food and American Catch: The Fight for Our Local Seafood

Bren Smith

Restorative ocean farmer and co-founder of GreenWave